11 February 2014
In partnership with our Serbian distributor REVIN (www.revin.co.rs), we gathered together fifty or so professionals from the grape and winemaking sector at Belgrade’s Hyatt Regency Hotel for a presentation and tasting of wines bottled using Diam closures.
During the morning event, we were delighted to answer all the technical questions asked by the very involved and interested audience regarding the DIAMANT® process, the choice of permeability and the lifespan of our closures.
Discover the pictures below.
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