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12 September 2012

Juan Carlos Sancha : Winemaker (Spain)

Juan Carlos Sancha : www.juancarlossancha.com

« Diam stoppers offer great protection against TCA contamination, with enhanced stability and no nasty surprises as the wines evolve in the bottle. In turn, that allows us to reduce the amount of So2 used when bottling. »

« Compared to natural cork stoppers Diam products offer guaranteed security. And compared to other stopper systems, Diam win again in that they still use cork ; for an estate like ours, wich is commited to environmentally-friendly winemaking, we know we can rely on Diam. »



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